This scrumptious watermelon margarita accompanied my spicy Mother’s Day lunch yesterday with my wonderful son and daughter-in-law. Talk about refreshing! We celebrated early because of his work schedule. Watermelon Margarita Ingredients: 2 ½ cups of fresh watermelon cut into small chunks and with the seeds removed—place in a small baggie and freeze for two hours,… Continue reading Cocktail Saturday: Watermelon Margarita