Cocktail Saturday: Pear-Devil

Feeling a little daring? Try this fruity but full bodied Pear-Devil. Pear-Devil Ingredients: 1 ounce Red Stag Black Cherry Bourbon 1/2 ounce Pear Liqueur 1 ounce Clear American (zero calorie) Pineapple Coconut Water Maraschino Cherry for garnish Directions: Stir together the Red Stag Black Cherry Bourbon, Pear Liqueur, and Pineapple Coconut Water. Pour over ice… Continue reading Cocktail Saturday: Pear-Devil

Cocktail Saturday: Black Cherry Fizz

In the mood for a refreshing fruity cocktail with a high note of cherry and correspondences reminiscent of the islands? Black Cherry Fizz Ingredients: 2 ounces Red Stag Black Cherry,  1 ounce Triple Sec, Sprite Zero, fresh cherry for garnish Directions: In a highball glass on the rocks, stir together the Red Stag and Triple… Continue reading Cocktail Saturday: Black Cherry Fizz